Peri Peri

Description

Spices n’ More Peri Peri Masala is crafted from carefully selected ingredients like red chili, garlic, oregano, black pepper, and lemon powder — blended to perfection. It’s completely natural, with no preservatives or artificial colors, ensuring you enjoy authentic, vibrant flavor in every bite.

Key Features:

• Authentic Peri Peri Flavor: A perfect fusion of spice, tang, and aroma.

• Premium Ingredients: Made from the finest spices and herbs for an authentic taste.

• 100% Natural: No preservatives, colors, or artificial flavors.

• Versatile Use: Ideal for sprinkling, marinating, or seasoning a variety of dishes.

Recipe: Spicy Peri Peri Grilled Chicken with Peri Peri Masala

Ingredients:

• 500 g chicken (boneless or with bone)

• 2 tablespoons Spices n’ More Peri Peri Masala

• 2 tablespoons yogurt

• 1 tablespoon lemon juice

• 1 tablespoon oil

• Salt to taste

Instructions:

1. In a bowl, mix Spices n’ More Peri Peri Masala, yogurt, lemon juice, oil, and salt to form a paste.

2. Coat the chicken evenly with the marinade and let it rest for at least 30 minutes.

3. Grill or pan-fry the chicken until cooked through and slightly charred.

4. Sprinkle a little extra Peri Peri Masala before serving for an added kick.

5. Serve hot with fries, salad, or garlic bread.

Cooking Tip:
For a tangier version, add a dash of vinegar or extra lemon juice to the marinade. It enhances the flavor and makes the chicken more succulent.

Storage:
Store Spices n’ More Peri Peri Masala in an airtight container in a cool, dry place away from sunlight. Ensure the packet is tightly closed after each use to maintain freshness and aroma for up to 6 months. Store in refrigeration after opening.