Turmeric Powder

₹75.00 – ₹375.00

Elevate your culinary creations and health with Spices n’ More Turmeric Powder. Sourced from the renowned Salem district, our turmeric powder boasts exceptional purity and vibrant color, making it an essential ingredient in your kitchen. Known for its myriad health benefits and unique flavor, this golden spice will enhance your dishes while supporting your wellness journey.

Spices n’ More Turmeric Powder can be used in various ways:

  • Curries and Stews:Add to curries, soups, and stews for a warm flavor and vibrant color.
  • Rice Dishes:Perfect for coloring and flavoring rice dishes like biryanis and pulaos.
  • Smoothies and Drinks:Blend into smoothies, teas, or golden milk for a nutritious boost.
  • Marinades:Enhance the flavor of meats and vegetables with turmeric-infused marinades.
  • Face Masks and Skin Care:Use in homemade face masks for its natural anti-inflammatory properties.
Quantity

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Description

Spices n’ More Turmeric Powder  is made from high-quality turmeric roots, carefully sourced from the fertile lands of Salem. This premium turmeric powder is renowned for its deep golden hue and earthy aroma. It is rich in curcumin, a powerful antioxidant known for its numerous health benefits, including anti-inflammatory and immune-boosting properties.

Key Features:

  • High Purity:100% pure turmeric powder, free from additives or fillers.
  • Rich Flavor:Adds a warm, earthy flavor to dishes, enhancing their overall taste.
  • Health Benefits:Packed with antioxidants and anti-inflammatory properties.
  • Versatile Ingredient:Suitable for various culinary applications and health remedies.

Recipe: Golden Turmeric Rice

Ingredients:

  • 1 cup basmati rice
  • 2 cups water
  • 1 tablespoon Spices n’ More Turmeric Powder 
  • 1 onion, finely chopped
  • 2 tablespoons oil or ghee
  • Salt to taste
  • Fresh coriander for garnish

Instructions:

  1. Rinse Rice:
    • Rinse the basmati rice under cold water until the water runs clear. Soak for 20 minutes, then drain.
  2. Heat Oil:
    • In a pot, heat oil or ghee over medium heat. Add chopped onions and sauté until golden brown.
  3. Add Turmeric:
    • Stir in Spices n’ More Turmeric Powder (Salem Pure)and sauté for about 30 seconds to release its flavor.
  4. Cook Rice:
    • Add the rinsed rice to the pot and stir gently to coat the rice with turmeric and oil.
  5. Add Water:
    • Pour in 2 cups of water and add salt. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until the rice is cooked and the water is absorbed.
  6. Fluff and Serve:
    • Fluff the rice with a fork and garnish with fresh coriander. Serve warm as a side dish or as a base for curries.

Cooking Tip

For an extra depth of flavor, sauté the turmeric powder in oil or ghee before adding it to your dishes. This enhances its aroma and health benefits.

Storage

Store Spices n’ More Turmeric Powder  in an airtight container in a cool, dark place. For optimal freshness and flavor, use within 12 months.

Nutrition Fact
Test Results Units
 (Per 100g)
Protein 7.8 g
Total Fat 9.9 g
Carbohydrate 64.9 g
Energy 354.0 Kcal
Total Sugars 3.2 g

Additional information

Weight N/A
Weight

250 gms, 100 gms, 500 gms

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