Jeera (Cumin) Powder

Description

Spices n’ More Jeera Powder is made from high-quality cumin seeds that are carefully selected for their rich flavor and aroma. Our jeera powder is 100% natural and contains no artificial additives, providing you with the authentic taste that enhances your dishes.

Key Features:

• Premium Quality:Sourced from the best farms for superior taste.
• Versatile Ingredient:Perfect for various cuisines and recipes.
• 100% Natural:Free from fillers, preservatives, and artificial ingredients.
• Rich Aroma:Delivers an intense, aromatic flavor to your cooking.

Recipe: Jeera Rice

Ingredients:

• 1 cup basmati rice
• 2 cups water
• 1 tablespoon Spices n’ More Jeera Powder
• 1 tablespoon ghee or oil
• 1 small onion, finely sliced
• Salt to taste
• Fresh coriander for garnish

Instructions:

1. Rinse the Rice:
   • Rinse the basmati rice under cold water until the water runs clear. Soak for 30 minutes, then drain.
2. Sauté Onions:
   • In a pan, heat ghee or oil over medium heat. Add sliced onions and sauté until golden brown.
3. Add Jeera Powder:
   • Stir in Spices n’ More Jeera Powder and cook for an additional minute until fragrant.
4. Cook the Rice:
   • Add the soaked rice and water to the pan. Season with salt, cover, and bring to a boil. Reduce the heat and simmer for 15 minutes or until the rice is cooked and water is absorbed.
5. Serve:
   • Fluff the rice with a fork, garnish with fresh coriander, and serve warm.

Cooking Tip

For an extra boost of flavor, lightly toast the cumin seeds in a dry pan before grinding them into powder. This enhances their natural oils and provides a deeper flavor profile.

Storage

Store Spices n’ More Jeera Powder in an airtight container in a cool, dry place, away from direct sunlight. For optimal freshness, use within 12 months.