Premium Lal Tikha Chili Powder

Description

Spices n’ More Premium Lal Tikha Chili Powder is crafted from carefully selected red chilies, known for their vibrant color and intense heat. Our chili powder is 100% natural and free from artificial additives, ensuring that you get the pure essence of spice in every pinch.

Key Features:

• High-Quality Ingredients:Made from premium red chilies for a robust flavor.
• Versatile Spice:Enhances a variety of dishes from Indian to continental.
• 100% Natural:Contains no artificial preservatives or fillers.
• Authentic Flavor:Delivers the true essence of Indian cooking.

Recipe: Spicy Lal Tikha Chicken Curry

Ingredients:

• 500 g chicken, cut into pieces
• 2 tablespoons Spices n’ More Premium Lal Tikha Chili Powder
• 1 large onion, finely chopped
• 2 tomatoes, pureed
• 2 teaspoons ginger-garlic paste
• 2 tablespoons oil
• Salt to taste
• Fresh coriander for garnish

Instructions:

1. Heat Oil:
   • In a heavy-bottomed pan, heat oil over medium heat. Add chopped onions and sauté until golden brown.
2. Add Ginger-Garlic Paste:
   • Stir in ginger-garlic paste and cook until the raw smell disappears.
3. Cook Tomatoes:
   • Add the pureed tomatoes and cook until the mixture thickens.
4. Incorporate Chili Powder:
   • Add Spices n’ More Premium Lal Tikha Chili Powderand salt. Stir well to combine.
5. Cook Chicken:
   • Add chicken pieces to the pan, coating them in the masala. Cover and cook on low heat for 20-25 minutes, stirring occasionally until the chicken is cooked through.
6. Serve:
   • Garnish with fresh coriander and serve hot with rice or naan.

Cooking Tip

To reduce the heat level, mix Lal Tikha Chili Powder with a pinch of sugar or use it in combination with yogurt or cream in your recipes. This will balance the heat while still delivering great flavor.

Storage

Store Spices n’ More Premium Lal Tikha Chili Powder in an airtight container in a cool, dry place, away from direct sunlight. For the best flavor, use within 12 months.